About Ingrid

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Ingrid is an Accredited Practising Dietitian. Accredited Practising Dietitians gain their qualifications through an accredited university course, undertake ongoing professional development and commit to uphold the Dietitians Association of Australia (DAA) Code of Professional Conduct and Code of Ethics. The APD Program is the national credentialing system for dietitians administered by the DAA. The Dietitians Association of Australia is the largest professional nutrition-focused body in Australia.

 

Other memberships and associations include:

  • Nutrition Society of Australia
  • Diabetes Australia – NSW
  • Sports Dietitians Australia
  • The Coeliac Society
  • The Gut Foundation
  • The Crohn’s and Colitis Association

In addition to being an APD, Ingrid also has:

  • Bachelor of Science – majoring in Biochemistry and Microbiology – The University of NSW
  • Post Graduate Diploma in Nutrition and Dietetics – The University of Sydney
  • Masters of Business – The University of Technology, Sydney